Use small cookie or pastry cutters to create little steam vents in the tops of these pies for the filling to peek through. Banana & Nutella: Thinly slice two bananas. Bake for 35 minutes, or until edges are golden brown. So go on, eat with your hands. Roll dough onto a floured surface to 0.15 inch thickness. [tiImage is_image="1" image_id="432447" align="center"], 1 cup (2 sticks) cold unsalted butter, cut into ó-inch cubes. © Copyright 2020 Meredith Corporation. They're a great way to impress someone special and making them can also be a fun shared activity. They make great vehicles for on-the-go food, picnics, work and school lunches. Published by Page Street Publishing Company. Jennifer Causey; Styling: Amy Stone, Credit: If not consuming immediately, store into an airtight container, in the fridge. Divide into two disks and wrap each one tightly in plastic wrap. These can also be eaten when cooled down;). At its essence, the hand pie is as it sounds: a savory or sweet filling neatly tucked into a wrapper of … If you make a purchase using the links included, we may earn commission. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add sliced onions, a pinch of salt and stir just to mix the salt. Graphic designer, self-taught baker, and general super mom, she is also the author of Sweet Envy: Deceptively Easy Desserts, Designed to Steal the Show. With the help of prepared dough, these spinach and cheese hand pies come together in just 30 minutes. Seton H. Rossini is pretty much our baking hero. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. https://www.bonappetit.com/recipes/family-meals/slideshow/18- Better yet, you could make a batch of breakfast pockets on Sunday night and reheat one before you head to work for the next couple days. Fill with a piece of prosciutto and about a teaspoon of onions (make sure to leave a little bit of space at the edges). They are also a great way to turn leftovers into a meal such as these Leftover Pot Roast Hand Pies, Mini Pork Pies or Leftover Turkey Empanadas. Everybody understands the stuggle of getting dinner on the table after a long day. You can fill soft savory pies in whatever way you’d like! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Basically they taste like a bite of your favorite pie. We love the warm, spicy flavor of brown mustard, but feel free to use your family's favorite mustard. Unroll one of the chilled disks of dough onto a lightly floured work surface. What's your #FamFoodFun memory? Pick up a package of pre-made frozen pizza dough (or make your own, if you’re feeling homestead-y), roll it out, and slice it into square—large for bigger pockets, smaller for mini pockets. Allrecipes has more than 650 trusted recipes for pot pie, shepherd's pie, pasties, and more! This recipe is a great one to try for a novice baker, as it uses puff pastry as a shortcut. Here we’ve gone for the classic BEC breakfast pocket: scrambled eggs, crumbled cooked bacon, and cheddar. Raspberry, Lemon, and Spice Pie Hearts Recipe. Perfect for brunch or as an appetiser! Roasted Vegetable and Spinach Turnovers Recipe. Feta and spinach seemed like the right combination for Oron, since it reminded her so much of flaky and cheesy spinach bourekas. heart out of cardboard and cut around it. All rights reserved. However, pie can also be savory and satisfying as a main course. Brush some egg wash and sprinkle some seeds on top. Then she baked into the night. These sweet little pies have a lovely filling that combines tart and sweet apples with farmer cheese and cinnamon. All three of the fillings rated high marks, though my personal favorite was the everything hand pie. Savory Pie: Fillings. Chill the dough to help it hold its shape as it bakes. Gather remaining dough scraps and lightly fl our your work surface. There's enough filling to make a second batch of these delicious pies, or you can freeze it for later. Whether the messages are traditional (“Love You” or “XOXO”) or, um, less sentimental (“Take Out the Trash” or “Share the Remote”), when I deliver them on a delicious flaky hand pie, they’re always well received. Use a scant amount of water to affix letters to the pies. Fill with a piece of prosciutto and about a teaspoon of onions (make sure to leave a little bit of space at the edges). When you want to eat them, warm them with microwave or oven. We developed two pumpkin-based fillings—one sweet and one savory—for these buttery hand pies, so they’re perfect for serving (alongside a goblet of pumpkin juice!) That said, next time I'll simplify the ingredient mix, experiment with new flavor combos, and make a sweet hand pie or two for RL to enjoy. A savory pie might sound strange, but it’s actually a delightful way to enjoy your veggies. The final week she was there, the wild blackberries ripened all at once, "soft, rich, and juicy," Reichl says. Apple: In a small bowl, combine two large peeled and diced apples, 2 teaspoons sugar, 2 teaspoons cornstarch and . Bake for about 25-30 minutes or until golden brown. Almost every culture and cuisine has a form of savory hand pie. Since spring has finally arrived, I’m presenting a lighter l option in the form of a hand pie. Erin Kunkel, Credit: While there's nothing better than a slice of pie, a hand-held version is a convenient way to enjoy a delicious, warm filling surrounded by a flaky, buttery crust. Looking for savory pie recipes? Continue cooking until evenly browned and caramelised (. To start us off, our Greek Greens and Sweet Onion pie is double phyllo-crusted and … They’re probably mostly known for sweeter filings, but savory hand pies are seriously just as good! Serve warm or at room temperature. Chill in the fridge for at least two hours, or overnight. It's also inexpensive, making it ideal for feeding a crowd. Brush some egg wash and sprinkle some seeds on top. They say that good things come in small packages, and when it comes to mini pies, it's definitely true.Whether sweet or The classic filling is ham and cheese. Halloween Ham and Cheese Hand Pies Recipe. Ashley Kappel, Credit: Jennifer Causey; Styling: Claire Spollen, Credit: with these … Delight in sensational savoury pies with crispy pastry and all kinds of fillings, including classic chicken and leek, gooey cheese and even a Christmas pie. This freaky-delicious treat serves up classic flavors with a Halloween twist. Serve warm or at room temperature. You can roast and peel the poblano chile up to 1 week before you make this filling. Enjoy these cheeseburger hand pies made with beef and Pillsbury® Big & Flaky crescent dinner rolls - a tasty dinner that's ready in 30 minutes. Stir in the … Enjoy these beefy hand pies made using Progresso® beans, Old El Paso® taco seasoning mix and Pillsbury® Big & Flaky crescent dinner rolls - a tasty dinner that's ready in 30 minutes. These vegetarian hand pies are buttery, savory, and filling. You'll need a 3-in. Our chicken, beef and veggie pies are best described as portable pot pies or gourmet hot pockets. These delicious savory pies and tarts include Jean-Georges Vongerichten's tarte flambé-inspired quiche, meaty shepherd's pie, beef hand pies and more. See more ideas about Hand pies, Cooking recipes, Food. Excerpted from Modern Israeli Cooking: 100 New Recipes for Traditional Classics by Danielle Oron. Using a 4-inch heart cookie cutter, cut 9 hearts out of the dough and place them about 2 inches apart on the cookie sheets. This is a list of pies, tarts and flans.A pie is a baked or fried dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Throughout the years, I’ve tried to pass on the love of Conversation Hearts to my husband and failed miserably. Stock, shallots, garlic, coriander, cumin, cinnamon and thyme infuse the hand pies with savory richness. Much as we love tradition, don’t be afraid to get creative here: Try miso scrambled eggs with sautéed mushrooms and spicy chopped sausage, or scrambled egg whites with spinach, tomatoes, and goat cheese. Jump to Recipe Print Recipe Layers of phyllo pastry are wrapped around a savory mix of lentils, mushrooms, walnuts and cranberries, and baked to golden, flaky perfection to make these scrumptious savory vegan hand pies. Then cut circles using a cutter. Is there just something about hand-held food? Hector Sanchez, Credit: The veggies take a while to cook, but … A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. Modern Israeli Cooking: 100 New Recipes for Traditional Classics. Christina Holmes, Credit: If you’re wondering what hand pies taste like? Letting the filling chill before assembling the empanadas congeals the liquids--an essential step to ensuring the pies are properly formed. Roll out until dough is about 1/8-inch thick, rotating the dough often so it doesn’t stick. It's fresh, rich, creamy, and comes in BPA-free packaging. 60 savory pie and tart recipes from Martha Stewart, including shepherd's pie, spinach pie, chicken potpie, quiche, empanadas, turnovers, and more. A favorite treat at any magical feast, pumpkin pasties are surprisingly easy to make (even for muggles). We developed two pumpkin-based fillings—one sweet and one savory—for these buttery hand pies, so they’re perfect for serving (alongside a goblet of pumpkin juice !) From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Hand pies are super versatile when it comes to shapes and fillings. These 14 recipes feature hearty ingredients for dishes that can be stand-alone stars or accompanied with various sides. Roll out the second disk of chilled dough and use the heart cookie cutter to make 9 more hearts. Photo by Daniel Agee, Credit: Heat a couple of tablespoons of EVO oil into a stainless steel skillet. Combine the ingredients listed above, form a dough, let it chill into the fridge for about 1 or 2 hours. Slowly drizzle the ice water into the flour mixture and mix until the dough pulls together. (BTW, it’s not just for pies!) Melina Hammer; Styling: Caroline M. Cunningham, Credit: Use a pastry blender or large fork to cut the butter cubes into the dry ingredients, working quickly and incorporating all of the flour mixture until the butter pieces are the size of peas. Heat the olive oil in a large skillet, then sauté the onions for 5 minutes until they soften. Preheat oven to 400.For assembly, spoon a dollop of the Farmers cheese onto each piece, add a few heaping teaspoons of filling, add a sprinkling of cheddar cheese, then pick up the corners folding them into each other and pick up the entire thing and form it into a ball shape, then put seams-side down on a parchment lined baking sheet. You’d be hard-pressed to go wrong here. Thus, it's a perfect pie filling for anyone! Panbury's is Atlanta's first South African pie shop and the premier destination for sweet and savory pies in Atlanta. From sweet blueberry pop tarts to savoury bite-sized tourtières, fill your hands (and your belly!) See more ideas about Cooking recipes, Recipes, Cooking. Spoon 1 tablespoon of Nutella on each heart cutout then layer several banana slices on top. Use your finger to lightly dab water around the edges of the filled pies, then place the additional dough hearts on top, pressing the edges shut. You can also replace ham with other sliced meats. Time Inc. Video Studio, Credit: If you’re looking to save a little time and effort, you can certainly opt for prepared, refrigerated pie dough. The Nutella melts as the mini pies cook, so let them cool before tasting. Credit: These handheld mini pie hearts have the freshness of lemon with spices for warmth. Breakfast Pizza Pockets Taste Like Childhood Recipe. Seal each of them, by pinching the edges. Combine the flour, sugar and salt in a large bowl. Look for toffee chips near the chocolate chips on the baking aisle. Fill the dough with eggs, cheese, and meat if you like, bake the pockets, and breakfast is served. Simply freeze the hand pies before baking and bake when ready to eat!If you want to make this vegetarian, Catherine recommends swapping 'the meat with Birds Eye riced cauliflower—just be sure to cook off all of the water the vegetables release prior to filling the pie dough. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. teaspoon cinnamon. Assemble the pies one day in advance, and refrigerate until you're ready to fry. Spinach and Cheese Hand Pies Are Savory Pop Tarts Recipe. Two ingredients plus craft sticks are all you need to make these pie-on-the-go treats. If you ever heated up a tray of pizza pockets for an after-school snack as a kid, listen up. Seal each of them, by pinching the edges. Danielle Oron, author of Modern Israeli Cooking, made these portable breakfast pies to please kids and adults alike. This is an adaptable little recipe. Each product we feature has been independently selected and reviewed by our editorial team. Hand-held, portable, and packed with delicious fillings, hand pies are one of our favorite classic comfort foods. Oct 2, 2019 - Explore Kathy Dresel's board "Hand Pies Sweet or Savory" on Pinterest. Let them cook WITHOUT stirring until they brown on the bottom. These spinach and feta hand pies are the perfect make-ahead breakfast, easily frozen and baked whenever your heart desires. Your email address will not be published. Fresh ginger (or 1/8 teaspoon ground ginger) gives the jammy berry filling a hint of heat. When Ruth Reichl was 22--long before she became famous as a restaurant critic, magazine editor, and author--she taught cooking at a glassblowing workshop in the forests north of Seattle. In Latin American cuisine, flank steak is the go-to choice for recipes that call for boiled meat because it shreds beautifully and offers bold flavor. If you’re looking to save a little time and effort, you can certainly opt for prepared, refrigerated pie dough. MyRecipes may receive compensation for some links to products and services on this website. Privacy Policy. You can make these pies as festive or as simple as you want, but however you style them, they're sure to be absolutely delicious. Breakfast pockets take just a little more time to make, but are even more satisfying because you get to pick the fillings. This pumpkin pie mix is full of flavor and has a woody aroma because it's packed with various types of spices. Spoon out two heaping spoonfuls of the filling into the center of each heart, leaving a 1/2 inch border of dough all around. She picked until her pail overflowed. You can also customize the filling by using any kind of thinly sliced cheese and/or meat that you or your kids prefer. « SIMPLE BOURBON PEAR PIE RECIPE FROM SCRATCH. Pumpkin is a nutrient-dense, low-calorie food that is rich in beta-carotene, potassium, and many other vitamins and minerals. Feb 18, 2018 - Explore julie mackleit's board "SAVORY HAND PIE" on Pinterest. Offers may be subject to change without notice. Look for annatto seeds with the spices in Latin markets or the Latin foods aisle of large supermarkets; they add rich golden color and nutty-peppery flavor. When Valentine’s Day rolls around, I eagerly await the arrival of a single box of Conversation Hearts, sent from my mother in an envelope that has been heavily inspected by the postal service. I love my pizza slices loaded with ingredients and evidently prefer hand pies the same way. Chef Catherine De Orio shows how to make a meal that’s a breeze to make ahead of time. Meat and mushrooms are the base of the filling. PHOTO COURTESY OF PAGE STREET PUBLISHING COMPANY, Credit: Roll out dough into a 1/8-inch sheet and use alphabet cookie cutters to spell out your message. Use a pastry brush to brush the egg over the top of the pies. They usually arrive crushed and stale, but to me, there’s nothing better than those chalky heart candies. Johnny Autry; Styling: Mary Clayton Carl, Credit: Enjoy these hand pies made using beef and Pillsbury® Big & Flaky crescent dinner rolls - a delicious dinner that's ready in 30 minutes. In the morning, these flaky turnovers were her parting gift to the glassblowers. Toasting the cumin brings out its flavor, and a bit of Madras curry powder makes this a savory pie that's as appealing to grown-ups as it is to kids. at any point during a Harry Potter inspired party. Bake for about 25-30 minutes or until golden brown. Favorite fillings include mashed potatoes, mushrooms, eggplant, and even chickpeas. The origin of bourekas can be traced to Greece, Turkey, and Crete. We specialize in English, Australian and South African style hand-pies and family pies. Combine the raspberries, sugar and cornstarch in a bowl, and set aside. Hector Manuel Sanchez; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Credit: Savory Sausage, Spinach, and Onion Turnovers Recipe, Big & Tasty Cheeseburger Hand Pies Recipe. at any point during a Harry Potter inspired party. Impress your guests with sweet cherry filling in flakey puff pastry... in the shape of a human hand. Share it with us! These flaky little pies may be the ultimate grab-and-go dessert. The world of hand pies is wide and wonderful. heart-shaped cookie cutter; or if you don't have one, make a 3-in. Whether you're making an easy, on-the-go lunch or an impressive breakfast for a crowd, the light and flaky crust of a hand pie is sure to satisfy. 24 Best Savory Pie Recipes, Best Meat Pies for Dinner | Saveur MyRecipes.com is part of the Allrecipes Food Group. Be sure to chill the butter well beforehand to make it easier to cut into small cubes. All the goodness is bundled and squeezed into a little hand-held package. So one chilly February 14 a few years back, I made these sweetheart hand pies and our own conversation heart was invented. Delicious little pies made with a sweet and savory filling. Use a fork to crimp the edges together. When it comes to shortcut recipes, store-bought pie dough trumps everything. You can choose which type of cheese you prefer, but the important thing is that it works as a base. this link is to an external site that may or may not meet accessibility guidelines. Preheat the oven to 350 F. Line two baking sheets with liners or parchment paper. Melina Hammer; Styling: Lydia Degaris Pursell, Credit: Jennifer Causey Styling: Lindsey Lower, Credit: I’m convinced the only way to a man’s heart is not with candy hearts, but with pie. Spinach and Cheese Hand Pies Are Savory Pop Tarts, Breakfast Pizza Pockets Taste Like Childhood, Savory Sausage, Spinach, and Onion Turnovers. You may have to re-roll out the dough a second time. Romulo Yanes; Styling: Simon Andrews. Then stir again. Greg Dupree; Prop Styling: Blakeslee Giles, Credit:
2020 savory hand pie fillings